New Products Just Arrived

BIANCOLILLA Medium EVOO from Italy



Medium Intensity

*Crush Date: November 2017


Native to Sicily and relatively unknown, the Biancolilla has lingering pungency and very little bitterness. This creamy oil has vegetal notes of artichoke and savory of herbs. A complex example of this variety. 

        *Biophenols: 422.1 ppm    FFA:  0.20   

Oleic Acid: 72.8   Peroxide: 6.2

DAGs: 94.0 *PPP: <1.0

Organoleptic Taste Panel Assessment

Fruitiness:  4.8    Bitterness: 3.0     Pungency: 4.8

*As measured at the time of crush

Country of origin:  Italy