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BIANCOLILLA Medium EVOO from Italy

$15.00


BIANCOLILLA EVOO


Medium Intensity


*Crush Date: November 2017


 


Native to Sicily and relatively unknown, the Biancolilla has lingering pungency and very little bitterness. This creamy oil has vegetal notes of artichoke and savory of herbs. A complex example of this variety. 


        *Biophenols: 422.1 ppm    FFA:  0.20   


Oleic Acid: 72.8   Peroxide: 6.2


DAGs: 94.0 *PPP: <1.0


Organoleptic Taste Panel Assessment


Fruitiness:  4.8    Bitterness: 3.0     Pungency: 4.8


*As measured at the time of crush


Country of origin:  Italy